“Sustainable food systems and the governance role of civil society multi-stakeholder initiatives”

 

15th October 2020

Dr. Rachel Reckinger gave this lecture as part of Professor Dr. Harlan Koff’s course, ‘International Development, Sustainability and Policy Coherence’.

Abstract:

What is a food system – and a sustainable one on top of it? This lecture will show how the food system can be envisioned as a dynamic multi-scalar and multi-sited foodscape by drawing from visual tools like infographics, and how these tools can increase the capacity to grasp and work with food system complexity and transformation. I will in particular focus on the governance role of civil society multi-stakeholder initiatives.